Amount of Fiber, total dietary in Crustaceans, spiny lobster, mixed species, cooked, moist heat

Finfish and Shellfish Products

In 100 g (Grams) of Crustaceans, spiny lobster, mixed species, cooked, moist heat there is 0 g of Fiber, total dietary. Change amount

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Fiber, total dietary

Fiber, total dietary is a nutrient present in many other foods. The below table lists foods high in Fiber, total dietary other than Crustaceans, spiny lobster, mixed species, cooked, moist heat.

Corn bran, crude 79 g 79%
Gums, seed gums (includes locust bean, guar) 77.3 g 77.3%
Fungi, Cloud ears, dried 70.1 g 70.1%
Spices, curry powder 53.2 g 53.2%
Spices, cinnamon, ground 53.1 g 53.1%
Spices, savory, ground 45.7 g 45.7%
Baobab powder 44.5 g 44.5%
Pinon Nuts, roasted (Navajo) 43.4 g 43.4%
Wheat bran, crude 42.8 g 42.8%
Spices, rosemary, dried 42.6 g 42.6%
Spices, oregano, dried 42.5 g 42.5%
Spices, coriander seed 41.9 g 41.9%
Cereals ready-to-eat, SUN COUNTRY, KRETSCHMER Toasted Wheat Bran 41.3 g 41.3%
Spices, marjoram, dried 40.3 g 40.3%
Spices, sage, ground 40.3 g 40.3%
Spices, fennel seed 39.8 g 39.8%
Carob flour 39.8 g 39.8%
Spices, caraway seed 38 g 38%
Spices, basil, dried 37.7 g 37.7%
Spices, thyme, dried 37 g 37%
Crustaceans, spiny lobster, mixed species, cooked, moist heat

Crustaceans, spiny lobster, mixed species, cooked, moist heat is a type of Finfish and Shellfish Products. The most significant nutrients in Crustaceans, spiny lobster, mixed species, cooked, moist heat are listed below.

Water 66.76 g 66.76%
Energy (calorie) 143 kcal
Energy (joule) 598 kJ
Protein 26.41 g 26.41%
Total lipid (fat) 1.94 g 1.94%
Ash 1.78 g 1.78%
Carbohydrate, by difference 3.12 g 3.12%
Fiber, total dietary 0 g
Calcium, Ca 63 mg 0.06%
Iron, Fe 1.41 mg
Magnesium, Mg 51 mg 0.05%
Phosphorus, P 229 mg 0.23%
Potassium, K 208 mg 0.21%
Sodium, Na 227 mg 0.23%
Zinc, Zn 7.27 mg 0.01%
Copper, Cu 0.415 mg
Manganese, Mn 0.018 mg
Selenium, Se 59.2 µg
Vitamin C, total ascorbic acid 2.1 mg
Thiamin 0.009 mg

Nutrients in Crustaceans, spiny lobster, mixed species, cooked, moist heat